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Dot Net - IEEE Final Year Project
SYSTEM ARCHITECTURE |
A Cocktail Approach for Travel Package Recommendation
ABSTRACT:
Recent years have
witnessed an increased interest in recommender systems. Despite significant
progress in this field, there still remain numerous avenues to explore. Indeed,
this paper provides a study of exploiting online travel information for
personalized travel package recommendation. A critical challenge along this
line is to address the unique characteristics of travel data, which distinguish
travel packages from traditional items for recommendation. To that end, in this
paper, we first analyze the characteristics of the existing travel packages and
develop a tourist-area-season topic (TAST) model. This TAST model can represent
travel packages and tourists by different topic distributions, where the topic
extraction is conditioned on both the tourists and the intrinsic features
(i.e., locations, travel seasons) of the landscapes. Then, based on this topic
model representation, we propose a cocktail approach to generate the lists for
personalized travel package recommendation. Furthermore, we extend the TAST
model to the tourist-relation-area-season topic (TRAST) model for capturing the
latent relationships among the tourists in each travel group. Finally, we
evaluate the TAST model, the TRAST model, and the cocktail recommendation
approach on the real-world travel package data. Experimental results show that
the TAST model can effectively capture the unique characteristics of the travel
data and the cocktail approach is, thus, much more effective than traditional
recommendation techniques for travel package recommendation. Also, by
considering tourist relationships, the TRAST model can be used as an effective
assessment for travel group formation.
EXISTING SYSTEM:
There are many
technical and domain challenges inherent in designing and implementing an
effective recommender system for personalized travel package recommendation.
1. Travel data are
much fewer and sparser than traditional items, such as movies for
recommendation, because the costs for a travel are much more expensive than for
watching a movie.
2. Every travel
package consists of many landscapes (places of interest and attractions), and,
thus, has intrinsic complex spatio-temporal relationships. For example, a
travel package only includes the landscapes which are geographically co located
together. Also, different travel packages are usually developed for different
travel seasons. Therefore, the landscapes in a travel package usually have
spatial temporal autocorrelations.
3. Traditional recommender systems usually rely on user
explicit ratings. However, for travel data, the user ratings are usually not
conveniently available.
DISADVANTAGES
OF EXISTING SYSTEM:
·
Recommendation
has a long period of stable value.
·
To
replace the old ones based on the interests of the tourists.
·
A
values of travel packages can easily depreciate over time and a package usually
only lasts for a certain period of time
PROPOSED SYSTEM:
In this paper, we
aim to make personalized travel package recommendations for the tourists. Thus,
the users are the tourists and the items are the existing packages, and we
exploit a real-world travel data set provided by a travels for building
recommender systems. We develop a tourist-area-season topic (TAST) model, which
can represent travel packages and tourists by different topic distributions. In
the TAST model, the extraction of topics is conditioned on both the tourists
and the intrinsic features (i.e., locations, travel seasons) of the
landscapes. Based on this TAST model, a
cocktail approach is developed for personalized travel package recommendation
by considering some additional factors including the seasonal behaviors of
tourists, the prices of travel packages, and the cold start problem of new
packages.
ADVANTAGES
OF PROPOSED SYSTEM:
·
Represent
the content of the travel packages and the interests of the tourists.
·
TAST
model can effectively capture the unique characteristics of travel data.
· The
cocktail recommendation approach performs much better than traditional
techniques.
SYSTEM REQUIREMENTS:
HARDWARE REQUIREMENTS:
Ø
System : Pentium IV 2.4 GHz.
Ø
Hard Disk :
40 GB.
Ø
Floppy Drive : 1.44
Mb.
Ø
Monitor : 15
VGA Colour.
Ø
Mouse :
Logitech.
Ø Ram : 512 Mb.
SOFTWARE
REQUIREMENTS:
Ø Operating system : Windows
XP/7.
Ø Coding Language : ASP.net,
C#.net
Ø Tool : Visual Studio 2010
Ø Database : SQL
SERVER 2008
REFERENCE:
Qi Liu, Enhong
Chen, Hui Xiong, Yong Ge, Zhongmou Li, and Xiang Wu ,“A Cocktail Approach
for Travel Package Recommendation”, IEEE TRANSACTIONS, VOL. 26, NO. 2,
FEBRUARY 2014.
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